About This Item

INGREDIENTS: Sticky-Rice, Palm Fruit Oil (Responsibly-Sourced Palm Fruit Oil), Coconut Chips (Coconut, Cane Sugar, Salt) Coconut Sugar, Cane Sugar, Coconut Milk, Watermelon Juice, Sesame Seeds, Salt.

PRODUCT DETAILS: Gluten free. Nothing but the good stuff: Gluten free. Dairy-free. Soy-free. Vegan. 35% less fat than potato chips (1 serving of dang coconut crunch Thai rice chips (30 g) contains 6.7 g of fat, 1 serving of potato chips (30 g) contains 10.7 g of fat). Non-GMO. Non-GMO Project verified. nongmoproject.org. Plant-based. What's a Thai Rice Chip? Thai Rice Chips - Khao Taen - are inspired by Northern Thai street food. We soak sticky-rice in fresh watermelon juice and coconut milk to bind the grains together, then crisp them up to bring out the flavor of toasted rice. Dip, crush, or devour. Our Story: As brothers living between NYC & Bangkok, we grew up eating differently. We created Dang - named after our Mom - to share uniquely Asian-American snacks with the flavors and ingredients we love. Inside this bag you'll find delicious whole foods and no fake stuff. Dang, that's good! - Vincent & Andrew. Mama Dang Approved. No preservatives. dangfoods.com. Facebook. Twitter. Instagram. (at)dangfoods. (hashtag)dangthatsgood. Certified B Corporation. Product of Thailand.

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